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1Laboratorio de Bioquímica, Departamento de Biología Vegetal, Facultad de Agronomía,Universidad de la República, 2Departamento de Genómica,Instituto de Investigaciones Biológicas Clemente Estable, 3Department of Biology,University of Virginia, 4Departamento de Biología Celular y Molecular, Facultad de Ciencias,Universidad de la República
Chapters
- 00:05Introduction
- 00:36Preparation of Cytosolic Extracts and Sucrose Cushions
- 02:09Polysome Purification
- 03:05RNA Extraction, Quality Control, and Precipitation
- 05:24Results: Quality Assessment of the TOTAL and PAR Fractions
- 06:24Conclusion
