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糖タンパク質 x 線結晶構造解析および生物物理学的手法によって、免疫グロブリンフォールドのキャラクタリゼーション
JoVE Journal
Biochemistry
This content is Free Access.
JoVE Journal Biochemistry
Characterization of Glycoproteins with the Immunoglobulin Fold by X-Ray Crystallography and Biophysical Techniques
DOI:

08:58 min

July 05, 2018

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Chapters

  • 00:05Title
  • 00:38Purification of Soluble Glycoprotein from HEK293 Supernatant
  • 02:08Crystallization of Glycoproteins
  • 03:44Soaking Glycoprotein Crystals with its Ligand
  • 04:33Characterization of Fab and Small Molecule Binding to the Glycoprotein
  • 07:34Results: Characterization of Glycoproteins
  • 08:24Conclusion

Summary

Automatic Translation

Biolayer 干渉計、等温滴定型熱量計、x 線結晶構造解析、免疫グロブリン倍で糖タンパク質の構造と特性評価のためのアプローチを提案します。

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