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Identificación de proteínas vegetales de hielo de unión a través de la evaluación de la inhibición de hielo-recristalización y Aislamiento Uso de purificación de hielo-afinidad
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Biochemistry
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JoVE Journal Biochemistry
Identification of Plant Ice-binding Proteins Through Assessment of Ice-recrystallization Inhibition and Isolation Using Ice-affinity Purification
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Identificación de proteínas vegetales de hielo de unión a través de la evaluación de la inhibición de hielo-recristalización y Aislamiento Uso de purificación de hielo-afinidad

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09:43 min

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May 05, 2017

DOI:

10.3791/55302-v

DOI:
10.3791/55302-v

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09:43 min
May 05, 2017

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1Department of Biology,Queen’s University, 2Department of Biomedical and Molecular Sciences,Queen’s University, 3School of Environmental Sciences,Queen’s University

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Bredow, M., Tomalty, H. E., Walker, V. K. Identification of Plant Ice-binding Proteins Through Assessment of Ice-recrystallization Inhibition and Isolation Using Ice-affinity Purification. J. Vis. Exp. (123), e55302, doi:10.3791/55302 (2017).

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