This content is Free Access.
Enrichment and Detection of Clostridium perfringens Toxinotypes in Retail Food Samples
19,091 Views
•
08:00 min
•
October 18, 2019
DOI:
概要
Automatically generated
The objective of this protocol is to detect different Clostridium perfringens toxinotypes in locally purchased foods, particularly epsilon toxin producing strain types B and D, without the use of anaerobic chambers.
Read Article
Cite this Article
Anwar, Z., Regan, S. B., Linden, J. Enrichment and Detection of Clostridium perfringens Toxinotypes in Retail Food Samples. J. Vis. Exp. (152), e59931, doi:10.3791/59931 (2019).
Copy