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Geles fluidos de agarosa formados por procesamiento de cizallamiento durante la gelificación para bioimpresión 3D suspendida

JoVE 杂志
生物工程

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JoVE 杂志生物工程

Agarose Fluid Gels Formed by Shear Processing During Gelation for Suspended 3D Bioprinting

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Geles fluidos de agarosa formados por procesamiento de cizallamiento durante la gelificación para bioimpresión 3D suspendida

1,693 Views

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07:26 min

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May 26, 2023

DOI:

10.3791/64458-v

DOI:

10.3791/64458-v

•

07:26 min

May 26, 2023

•

3 Views

Jessica J. Senior*¹, Richard J. A. Moakes*², Megan E. Cooke, Samuel R. Moxon, Alan M. Smith, Liam M. Grover

¹Department of Pharmacy,University of Huddersfield, ²School of Chemical Engineering,University of Birmingham, ³Chemical and Biological Engineering,University of Colorado Boulder, ⁴School of Biological Sciences,University of Manchester

Tags

Agarose Fluid Gels Shear Processing 3D Bioprinting Bioinks Suspending Medium Viscometry Rheology Oscillatory Testing Linear Viscoelastic Region

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