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Géis fluidos de agarose formados por processamento de cisalhamento durante gelificação para bioimpressão 3D em suspensão
JoVE 杂志
生物工程
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JoVE 杂志 生物工程
Agarose Fluid Gels Formed by Shear Processing During Gelation for Suspended 3D Bioprinting

Géis fluidos de agarose formados por processamento de cisalhamento durante gelificação para bioimpressão 3D em suspensão

1,693 Views

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07:26 min

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May 26, 2023

DOI:

10.3791/64458-v

DOI:
10.3791/64458-v

•

07:26 min
May 26, 2023

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3 Views
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1Department of Pharmacy,University of Huddersfield, 2School of Chemical Engineering,University of Birmingham, 3Chemical and Biological Engineering,University of Colorado Boulder, 4School of Biological Sciences,University of Manchester

Tags

Agarose Fluid GelsShear Processing3D BioprintingBioinksSuspending MediumViscometryRheologyOscillatory TestingLinear Viscoelastic Region

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Cite this Article

Senior, J. J., Moakes, R. J. A., Cooke, M. E., Moxon, S. R., Smith, A. M., Grover, L. M. Agarose Fluid Gels Formed by Shear Processing During Gelation for Suspended 3D Bioprinting. J. Vis. Exp. (195), e64458, doi:10.3791/64458 (2023).

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