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Kvantificere plante opløseligt Protein og fordøjeligt kulhydrat indhold, ved hjælp af majs (Zea mays) som en eksemplarisk
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Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn (Zea mays) As an Exemplar

Kvantificere plante opløseligt Protein og fordøjeligt kulhydrat indhold, ved hjælp af majs (Zea mays) som en eksemplarisk

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18,937 Views

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07:19 min

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August 06, 2018

DOI:

10.3791/58164-v

DOI:
10.3791/58164-v

•

07:19 min
August 06, 2018

•

3 Views
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1Department of Entomology,Texas A&M University, 2Department of Entomology,University of Minnesota, 3Department of Entomology,University of Kentucky

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Cite this Article

Deans, C. A., Sword, G. A., Lenhart, P. A., Burkness, E., Hutchison, W. D., Behmer, S. T. Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn (Zea mays) As an Exemplar. J. Vis. Exp. (138), e58164, doi:10.3791/58164 (2018).

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