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Biochemistry
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JoVE Journal Biochemistry
Study on the Metabolism of Six Systemic Insecticides in a Newly Established Cell Suspension Culture Derived from Tea (Camellia Sinensis L.) Leaves
 

Study on the Metabolism of Six Systemic Insecticides in a Newly Established Cell Suspension Culture Derived from Tea (Camellia Sinensis L.) Leaves

Article DOI: 10.3791/59312-v • 10:35 min • June 15th, 2019
June 15th, 2019 •
*1,2, *1, 2, 1, 1, 1
1State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science & Technology, Anhui Province Key Lab of Analysis and Detection for Food Safety, 2School of Resource & Environment, Anhui Agricultural University, Key Laboratory of Agri-food Safety of Anhui Province
* These authors contributed equally

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This work presents a protocol for establishing a cell suspension culture derived from tea (Camellia sinensis L.) leaves that can be used to study the metabolism of external compounds that can be taken up by the whole plant, such as insecticides.

Tags

Metabolism Systemic Insecticides Cell Suspension Culture Tea Leaves Pesticides Enzymes Oxidation Hydrolysis Reduction Reactions Plant Cell Suspension Cultures Pesticide Degradation Microbes Dissipation Behavior Tea Sterile Plantlets Explant MS Visual Medium 2,4-D KT
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