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Carbon Sequestration and Soil Enhancement Through Onsite Biochar Production
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Finitura, tempra e misurazione del biochar prodotto dal forno
JoVE Journal
Environment
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JoVE Journal Environment
Finishing, Quenching, and Measuring the Biochar Produced from the Kiln
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Finitura, tempra e misurazione del biochar prodotto dal forno

italiano

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189 Views

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02:04 min

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January 05, 2024

DOI:

10.3791/200853-v

DOI:
10.3791/200853-v

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02:04 min
January 05, 2024

•

3 Views
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1Wilson Biochar Associates,US Biochar Initiative, 2African Data Technologies (Pty) Ltd., 3Sustainable Community Development Institute,Butte Community College

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Wilson, K. J., Bekker, W., Feher, S. I. Finishing, Quenching, and Measuring the Biochar Produced from the Kiln. J. Vis. Exp. (Pending Publication), e200853, doi:10.3791/200853 (2024).

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