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Journal (Biochemistry)

Single-molecule Super-resolution Imaging of Phosphatidylinositol 4,5-bisphosphate in the Plasma Membrane with Novel Fluorescent Probes

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1Nörobilim Bölümü,University of Wisconsin-Madison

Yazar

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Kurum

1Nörobilim Bölümü,University of Wisconsin-Madison

AUTHORS

Journal (Biochemistry)

Sheathless Capillary Electrophoresis–Mass Spectrometry for Metabolic Profiling of Biological Samples

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1Division of Analytical Biosciences, Leiden Academic Center for Drug Research,Leiden University

Yazar

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Kurum

1Division of Analytical Biosciences, Leiden Academic Center for Drug Research,Leiden University

AUTHORS

Journal (Biochemistry)

Highly Sensitive and Rapid Fluorescence Detection with a Portable FRET Analyzer

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1Synthetic Biology & Bioengineering Research Center,Korea Research Institute of Bioscience and Biotechnology, 2College of Interdisciplinary & Creative Studies,Konyang University, 3Biosystems and Bioengineering Program,University of Science and Technology

Yazar

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Kurum

1Synthetic Biology & Bioengineering Research Center,Korea Research Institute of Bioscience and Biotechnology, 2College of Interdisciplinary & Creative Studies,Konyang University, 3Biosystems and Bioengineering Program,University of Science and Technology

AUTHORS

Journal (Biochemistry)

Mimicking the Function of Signaling Proteins: Toward Artificial Signal Transduction Therapy

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1Department of Organic Chemistry,Weizmann Institute of Science

Yazar

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Kurum

1Department of Organic Chemistry,Weizmann Institute of Science

AUTHORS

Journal (Biochemistry)

Patch Clamp Recordings on Intact Dorsal Root Ganglia from Adult Rats

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1Department of Oral and Maxillofacial Surgery,University of California, San Francisco, 2Department of Anatomy,University of California, San Francisco

Yazar

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Kurum

1Department of Oral and Maxillofacial Surgery,University of California, San Francisco, 2Department of Anatomy,University of California, San Francisco

AUTHORS

Journal (Biochemistry)

Preparation and Delivery of Protein Microcrystals in Lipidic Cubic Phase for Serial Femtosecond Crystallography

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1The Bridge Institute,University of Southern California, 2Kimya Bölümü,University of Southern California, 3School of Molecular Sciences, Center for Applied Structural Discovery at the Biodesign Institute,Arizona State University

Yazar

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Kurum

1The Bridge Institute,University of Southern California, 2Kimya Bölümü,University of Southern California, 3School of Molecular Sciences, Center for Applied Structural Discovery at the Biodesign Institute,Arizona State University

AUTHORS

Journal (Biochemistry)

A Fluorescence-based Assay of Phospholipid Scramblase Activity

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1Department of Biochemistry,Weill Cornell Medical College

Yazar

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Kurum

1Department of Biochemistry,Weill Cornell Medical College

AUTHORS

Journal (Biochemistry)

High-throughput Screening of Carbohydrate-degrading Enzymes Using Novel Insoluble Chromogenic Substrate Assay Kits

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1Department for Plant and Environmental Sciences,University of Copenhagen, 2School of Agriculture, Food and Rural Development,Newcastle University

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Kurum

1Department for Plant and Environmental Sciences,University of Copenhagen, 2School of Agriculture, Food and Rural Development,Newcastle University

AUTHORS

Journal (Biochemistry)

Identification of Small Molecule-binding Proteins in a Native Cellular Environment by Live-cell Photoaffinity Labeling

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1Department of Pharmacology and Molecular Sciences,Johns Hopkins University School of Medicine, 2Department of Oncology,Johns Hopkins University School of Medicine

Yazar

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Kurum

1Department of Pharmacology and Molecular Sciences,Johns Hopkins University School of Medicine, 2Department of Oncology,Johns Hopkins University School of Medicine

AUTHORS

Journal (Biochemistry)

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication

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1Analytical Sciences Unit,Institute of Food Research, 2Institute of Food Research, 3School of Chemistry,University of East Anglia

Yazar

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Kurum

1Analytical Sciences Unit,Institute of Food Research, 2Institute of Food Research, 3School of Chemistry,University of East Anglia

AUTHORS

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