This video demonstrates a method to dissect and culture commissural neurons from E13 rat dorsal spinal cord. Dissociated commissural neurons are useful to study the cellular and molecular mechanisms of axon growth and guidance.
We have described a method to dissect and culture commissural neurons from embryonic rat spinal cord. This procedure has been routinely used in our lab to reliably prepare neurons to study the cellular and molecular mechanisms of axon guidance. For cell biology and immunochemistry experiments, dissection of one litter produces sufficient neurons. When more cells are needed, such as in many biochemistry experiments, dissection of two litters may be required. For a trained person, dissection and dissociation of ~20 embryos…
This work was supported by grants from the Canadian Institutes of Health Research (CIHR), the Peter Lougheed Medical Research Foundation, the McGill Program in Neuroengineering, the Fonds de Recherche en Santé du Québec (FRSQ), and the Canada Foundation for Innovation (CFI). Sébastien D. Langlois was supported by a Master’s Training Award from the Fonds de la recherché en santé du Québec (FRSQ) and by a Frederick Banting and Charles Best Canada Graduate Scholarships Master’s Award from the Canadian Institutes of Health Research (CIHR). We are thankful to Jessica M.T. Pham for assistance with figures.
Material Name | Tipo | Company | Catalogue Number | Comment |
---|---|---|---|---|
Neurobasal medium, liquid | Invitrogen | 21103-049 | See Recipes and Comments | |
B27 supplement 50X | Invitrogen | 17504 | See Recipes and Comments | |
Poly-L-lysine 0.01% solution | Sigma | P4707 | ||
L-15 medium, powder | Invitrogen | 41300-070 | ||
Trypsin 2.5% (10X) | Invitrogen | 15090-046 | ||
DNAse I, 25000 U/mL | Worthington | |||
MgSO4 | Sigma | M2643 | ||
HBSS, Ca2+/Mg2+-free | Invitrogen | 14170-112 | ||
L-glutamine 200mM, liquid | Invitrogen | 25030-081 | See Recipes and Comments |
Dissection of embryonic rat dorsal spinal cord (see also Table I)
Commissural neuron culture (see also Table I)