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Oral Yağ Asidi eşikleri, Fat Algı, Yağ Gıda sevme, ve İnsanlardaki Papillalar Yoğunluğu Ölçme
JoVE Journal
Neuroscienze
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JoVE Journal Neuroscienze
Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans
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Oral Yağ Asidi eşikleri, Fat Algı, Yağ Gıda sevme, ve İnsanlardaki Papillalar Yoğunluğu Ölçme

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10:29 min

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June 04, 2014

DOI:

10.3791/51236-v

DOI:
10.3791/51236-v

•

10:29 min
June 04, 2014

•

7 Views
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1School of Exercise and Nutrition Sciences,Deakin University

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Fatty Acid ThresholdsFat PerceptionFatty Food LikingPapillae DensityOral ChemoreceptionOleic AcidBMIDietary Fat ConsumptionTaste Sensitivity

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Cite this Article

Haryono, R. Y., Sprajcer, M. A., Keast, R. S. J. Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans. J. Vis. Exp. (88), e51236, doi:10.3791/51236 (2014).

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