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Måling Oral Fatty Acid Terskler, Fat Perception, fet mat smak, og papiller Tetthet i Humans
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Måling Oral Fatty Acid Terskler, Fat Perception, fet mat smak, og papiller Tetthet i Humans
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June 04, 2014
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Haryono, R. Y., Sprajcer, M. A., Keast, R. S. J. Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans. J. Vis. Exp. (88), e51236, doi:10.3791/51236 (2014).
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