The aim of this protocol is to provide a general pipeline, from a hydroponic culture experiment to metabolomic analysis, quantifying the effect of DEHP on alfalfa root exudates.
1. Hydroponic culture experiment
NOTE: This protocol presents an example of an alfalfa hydroponic culture experiment designed to obtain alfalfa (Medicago sativa) seedlings under the stress of different concentrations of DEHP. Three treatments were set up: the control without any additions, and the nutrient solution spiked with 1 mg kg-1 and 10 mg kg-1 of di(DEHP. The concentrations of DEHP were set according to the real content of DEHP in soil23. Each treatment had six replicates.
2. Collection, extraction, and metabolomic analysis of root exudates
NOTE: This protocol is divided into three parts: a collection experiment, an extraction experiment, and metabolomic analysis of the root exudates. The goal of the collection experiment is to transfer the metabolites secreted in plant samples to the solution system for subsequent extraction.
In this experiment, alfalfa root exudates were collected, extracted, and analyzed according to the above methods (Figure 1). Three treatment groups were set up: control, low concentration of DEHP (1 mg L−1), and high concentration of DEHP (10 mg L−1).
A total of 778 peaks were detected in the chromatograph of the control, of which 314 metabolites could be identified according to the mass spectra. As shown in Figure 2, these metabolites could be classified into six types based on the relative abundance: carbohydrates (28.6%), acids (15.58%), lipids (13.87%), alcohols (3.91%), amines (0.92%), and others (37.12%). Metabolites that accounted for less than 0.5% were grouped as other substances (Figure 2A). The acids were further subdivided into fatty acids (56.09%), amino acids (26.62%), organic acids (13.95%), and phenolic acids (3.34%) (Figure 2B). In addition, some common substances in the root exudates of most plants could also be detected in alfalfa root exudates, including pyrimidines, hydroxy pyridines, flavonoids, phenols, ketones, pyrimidines, flavonoids, and diterpenes.
A heat map was plotted to visualize the variation in differential metabolites among different DEHP treatments, based on the VIP score (Figure 3). Compared with the control, the exposure to DEHP significantly changed the content of 50 metabolites in alfalfa root exudates, mainly including some carbohydrates and low-molecular weight organic acids. Five types of carbohydrates (lyxose, digitoxose, erythrose, trehalose, and fructose 2, 6-bihosphate) were upregulated in the presence of DEHP, and two of these (lyxose and digitoxose) were significantly increased as the concentration of DEHP increased. In addition, five metabolites were downregulated in the presence of DEHP, including monosaccharides such as D-talose and glucose, disaccharides such as maltose, cellobiose, and trehalose, and sugar alcohols such as D-arabitol. Carbohydrate content has been considered as an indicator of plant physiological status24. Therefore, the decrease in monosaccharide and disaccharide levels herein indicated physiological stress caused by DEHP stress. Compared with carbohydrates, DEHP exerted a greater effect on acid metabolism in alfalfa seedlings. Under exposure to DEHP, the contents of 11 acid metabolites were significantly increased, mainly including 2-amino-2-norbornanecarboxylic acid, 5-hydroxyindole-2-carboxylic acid, 3-hydroxy-L-proline, pelargonic acid, and palmitic acid. At the same time, DEHP also inhibited the metabolism of some flavonoids in alfalfa seedlings, including 4', 5-dihyrroxy-7-methoxyisoflavone and neohesperidin.
The metabolic pathways influenced by DEHP are described in Figure 4. DEHP significantly inhibited the metabolism of carbohydrates, such as some monosaccharides and disaccharides, which are products of photosynthesis. Therefore, DEHP can suppress the photosynthesis of alfalfa to a certain extent. Moreover, DEHP can promote the metabolism of fatty acids, which are helpful for plants to resist stress from DEHP. The major metabolic pathways influenced by DEHP were carbohydrate metabolism and fatty acid metabolism, while amino acid metabolism, lipid metabolism, and the tricarboxylic acid (TCA) cycle were affected to a much lesser extent.
Figure 1: A flow chart of nontargeted metabolomic analysis for alfalfa root exudates. BSTFA represents bis(trimethylsilyl)trifluoroacetamide (BSTFA) reagent (with 1% trimethylchlorosilane [TMC], V/V). Please click here to view a larger version of this figure.
Figure 2: Classification of metabolites. (A) Classification of the known metabolites and (B) acids. The percentage of each type of material is divided by the sum of the peak area of each category by the sum of the peak area of all the substances in the control. Other substances were those at <0.5%. Other acids were those at <0.5%. This figure has been modified from Wang et al.25. Please click here to view a larger version of this figure.
Figure 3: Heatmap of hierarchical clustering analysis for root exudates (VIP > 1, p < 0.05) of alfalfa seedlings with different DEHP treatments. Red and green represent high and low abundance, respectively. ACK represents the control; 1+AD represents the treatment with 1 mg L−1 DEHP; 10+AD represents the treatment with 10 mg L−1 DEHP. This figure has been modified from Wang et al.25. Please click here to view a larger version of this figure.
Figure 4: Relationships between the disturbance of metabolic pathways and the alterations in biological endpoints (1 mg L−1 DEHP, 10 mg L−1 DEHP). The metabolic pathways were established based on the Kyoto Encyclopedia of Genes and Genomes (KEGG) database. The metabolites in green text were the metabolites detected in the present work. The signs "red boxes" and "blue boxes" in parentheses indicate that metabolites increased (p < 0.05) or decreased (p < 0.05) contributions to the biological endpoints, respectively. The figure has been made readable by separating the metabolites roughly into carbohydrate, fatty acid, and protein metabolism, as shown by the green, red, and black rectangular boxes, respectively. ACK represents the control; 1+AD represents the treatment with 1 mg L−1 DEHP; 10+AD represents the treatment with 10 mg L−1 DEHP. This figure has been modified from Wang et al.25. Please click here to view a larger version of this figure.
Adonitol | SIGMA | ≥99% | |
Alfalfa seeds | Jiangsu Academy of Agricultural Sciences (Nanjing, China) | ||
Analytical balance | Sartorius | BSA124S-CW | |
BSTFA | REGIS Technologies | with 1% TMCS, v/v | |
Centrifuge | Thermo Fisher Scientific | Heraeus Fresco17 | |
Chromatographic column | Agilent | DB-5MS (30 m × 250 μm × 0.25 μm) | |
Di(2-ethylhexyl) phthalate | Dr. Ehrenstorfer | ||
FAMEs | Dr. Ehrenstorfer | ||
Gas chromatography(GC) | Agilent | 7890A | |
Grinding instrument | Shanghai Jingxin Technology Co., Ltd | JXFSTPRP-24 | |
Mass spectrometer(MS) | LECO | PEGASUS HT | |
Methanol | CNW Technologies | HPLC | |
Methoxyaminatio hydrochloride | TCI | AR | |
Microcentrifuge tube | Eppendorf | Eppendorf Quality | 1.5 mL |
Oven | Shanghai Yiheng Scientific Instrument Co., Ltd | DHG-9023A | |
Pyridine | Adamas | HPLC | |
R software | statistical analysis software (pathway enrichment, topology) | ||
SIMCA16.0.2 | statistical analysis software (OPLS-DA etc) | ||
Ultra low temperature freezer | Thermo Fisher Scientific | Forma 900 series | |
Ultrasound | Shenzhen Fangao Microelectronics Co., Ltd | YM-080S | |
Vacuum dryer | Taicang Huamei biochemical instrument factory | LNG-T98 |
Root exudates are the main media of information communication and energy transfer between plant roots and the surrounding environment. The change in secretion of root exudates is usually an external detoxification strategy for plants under stress conditions. This protocol aims to introduce general guidelines for the collection of alfalfa root exudates to study the impact of di(2-ethylhexyl) phthalate (DEHP) on metabolite production. First, alfalfa seedlings are grown under DEHP stress in a hydroponic culture experiment. Second, the plants are transferred to centrifuge tubes containing 50 mL of sterilized ultrapure water for 6 h to collect root exudates. The solutions are then freeze-dried in a vacuum freeze dryer. The frozen samples are extracted and derivatized with bis(trimethylsilyl)) trifluoroacetamide (BSTFA) reagent. Subsequently, the derivatized extracts are measured using a gas chromatograph system coupled with a time-of-flight mass spectrometer (GC-TOF-MS). The acquired metabolite data are then analyzed based on bioinformatic methods. Differential metabolites and significantly changed metabolism pathways should be deeply explored to reveal the impact of DEHP on alfalfa in view of root exudates.
Root exudates are the main media of information communication and energy transfer between plant roots and the surrounding environment. The change in secretion of root exudates is usually an external detoxification strategy for plants under stress conditions. This protocol aims to introduce general guidelines for the collection of alfalfa root exudates to study the impact of di(2-ethylhexyl) phthalate (DEHP) on metabolite production. First, alfalfa seedlings are grown under DEHP stress in a hydroponic culture experiment. Second, the plants are transferred to centrifuge tubes containing 50 mL of sterilized ultrapure water for 6 h to collect root exudates. The solutions are then freeze-dried in a vacuum freeze dryer. The frozen samples are extracted and derivatized with bis(trimethylsilyl)) trifluoroacetamide (BSTFA) reagent. Subsequently, the derivatized extracts are measured using a gas chromatograph system coupled with a time-of-flight mass spectrometer (GC-TOF-MS). The acquired metabolite data are then analyzed based on bioinformatic methods. Differential metabolites and significantly changed metabolism pathways should be deeply explored to reveal the impact of DEHP on alfalfa in view of root exudates.
Root exudates are the main media of information communication and energy transfer between plant roots and the surrounding environment. The change in secretion of root exudates is usually an external detoxification strategy for plants under stress conditions. This protocol aims to introduce general guidelines for the collection of alfalfa root exudates to study the impact of di(2-ethylhexyl) phthalate (DEHP) on metabolite production. First, alfalfa seedlings are grown under DEHP stress in a hydroponic culture experiment. Second, the plants are transferred to centrifuge tubes containing 50 mL of sterilized ultrapure water for 6 h to collect root exudates. The solutions are then freeze-dried in a vacuum freeze dryer. The frozen samples are extracted and derivatized with bis(trimethylsilyl)) trifluoroacetamide (BSTFA) reagent. Subsequently, the derivatized extracts are measured using a gas chromatograph system coupled with a time-of-flight mass spectrometer (GC-TOF-MS). The acquired metabolite data are then analyzed based on bioinformatic methods. Differential metabolites and significantly changed metabolism pathways should be deeply explored to reveal the impact of DEHP on alfalfa in view of root exudates.