Sulfur, an important element in the chemical makeup of proteins, is recycled through the atmosphere and aquatic and terrestrial environments. Found in the atmosphere as sulfur dioxide (SO2), sulfur is released by decaying organisms, weathered rocks, geothermal vents, volcanos, and burning fossil fuels. It is deposited into the ecosystem, cycled through the biotic community, and either released back into the atmosphere as gas or deposited in marine sediment for long-term storage and eventual release back into the soil and atmosphere.
Sulfur is essential to biological systems and is a component of certain amino acids, such as cysteine, which plays an important role in the structure of proteins. Sulfur is distributed to terrestrial (i.e., land) ecosystems by the precipitation of weak sulfuric acid, direct fallout from the atmosphere, weathering of sulfur-containing rocks, and geothermal vents.
From the soil, it is taken up by microorganisms and plants and converted into organic forms that can be used by consumers in the ecosystem. When organisms die, decomposers break the organic sulfur compounds down into gases, such as hydrogen sulfide, which is oxidized in the atmosphere to form sulfur dioxide. Additionally, some chemoautotrophs use sulfur as a biological energy source and recycle sulfur molecules directly through ecosystems.
Sulfur is introduced into marine ecosystems through runoff from land, direct fallout from the atmosphere, and underwater geothermal vents. Some of this sulfur cycles through the food chain and is released into the atmosphere as sea spray. The remainder is deposited as sediment on the ocean floor, where it is stored for extended time periods. Over geological time, uplift can transfer the sediment back to land, where sulfur is released by erosion.
The burning of fossil fuels, particularly coal, adds an unnatural quantity of hydrogen sulfide gas into the atmosphere, resulting in a higher concentration of sulfur dioxide that manifests as acid rain. Acid rain damages the environment by lowering the pH of lakes and rivers, harming both aquatic and terrestrial fauna.
