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Vurdering af sensoriske tærskler hos hunde ved hjælp af mekanisk og varm termisk kvantitativ sensorisk test
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Vurdering af sensoriske tærskler hos hunde ved hjælp af mekanisk og varm termisk kvantitativ sensorisk test
1Comparative Behavioral Research, Department of Clinical Sciences, College of Veterinary Medicine,North Carolina State University, 2Translational Research in Pain (TRiP) Program, Department of Clinical Sciences, College of Veterinary Medicine,North Carolina State University, 3Small Animal Orthopedic Surgery, Department of Clinical Sciences, College of Veterinary Medicine,North Carolina State University, 4Comparative Pain Research and Education Center, College of Veterinary Medicine,North Carolina State University, 5Thurston Arthritis Center, UNC School of Medicine,University of North Carolina – Chapel Hill, 6Center for Translational Pain Research, Department of Anesthesiology,Duke University
Kapitel
- 00:04Introduction
- 01:03Electronic Von Frey Anesthesiometer Setup and Data Collection
- 03:21Blunt Probed Pressure Algometer
- 04:44Hot Thermal Probe
- 05:37Results: Mechanical and Thermal QST to Detect Sensory Thresholds in Dogs
- 06:31Conclusion
Dette arbejde beskriver en standardprotokol for mekanisk og varm termisk kvantitativ sensorisk test for at evaluere det somatosensoriske system hos hunde. Sensoriske tærskler måles ved hjælp af et elektronisk von Frey-anæstesiometr, trykalgometer og varm kontakttermode.
